So it's an early night tonight as we need to be up by 7am, which is early for us but no doubt that is later than the rest of you.
I haven't kept a complete tally of what I managed to eat that I can't get in France but it has included scampi twice, pies twice, a korma, pizza hut, some decent sandwiches. We are back in six weeks so I can have some more then although if I've put too much weight on I might have to resist.
I don't think I've done this year's Blogathon justice with the travelling and with one more post to go it won't improve.
Anyway, tomorrow's post will wing it's way to you from a hotel in Bourges.
6 comments:
Certainly sounds like you didn't emigrate to France for the cuisine ;)
I agree with young Masher there. Funny that. I always thought French cuisine was the dog's danglers
Bren - I think you'll find that French cuisine can sometimes contain the dog's danglers
I think that French food has been eclipsed by that of Belgium nowadays.
I love French cuisine. It's just that they don't have those particular items and I miss them. One thing I did learn on this trip is that I will never eat a uk made croissant again!
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