Blogging Up The Works

Tuesday, October 17, 2017

WebOct 17


La Plage Aux Mouettes where we had lunch.

Chateau Royal where we visited this afternoon.

La Vieille Cave where we had dinner.

2 Comments:

  • The lunch looked a bit arty farty, did it taste good?

    By Blogger Toffeeapple, At 5:59 PM  

  • TA - It was presented with a smear of butternut squash puree and a pretty pattern of balsamic dressing on the plate but other than that the food itself was very well cooked and relatively basic, a duck breast with sweet and sour sauces, roast potato chunks and mixed veg. And a particularly good chocolate tart for dessert with obligatory chantilly cream, the shortcrust pastry being nicely short. All for 15€ per head.

    By Blogger kennamatic, At 6:42 AM  

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